Campo d'Oro Sicilian Lemon Curd is a traditional Anglo-Saxon style lemon cream made with fresh Sicilian lemons,eggs, and butter. It offers a simple and versatile option for spreading on toast, biscuits, croissants, or panettoni. Produced by Campo d'Oro, a company with over 32 years of experience in creating preserves, this lemon curd reflects Sicilian culinary traditions combined with modern processing technologies, ensuring quality and adherence to high hygiene standards.