Goodnow crafts all their award-winning, single origin bars with beans sourced directly from farms they've personally visited, ensuring they always start with the highest quality cacao. And, unlike almost all other chocolate on the market, the cocoa butter in their bars is pressed right at their farm from the same single origin beans they use to make their chocolate. This ensures each bar is exceptionally smooth and intensely flavorful. This multiple award-winning bar is made with fine flavor beans from the Blandon family farms in El Carmen, Nicaragua. Tasting Notes: Caramel, Raisin & Fig