4 Gold, or "Quarto Centenario" Balsamic Vinegar of Modena by Giuseppe Giusti is an IGP (Indication of Geographic Protection) preserved Italian condiment. Aged in the small antique casks dating back to the 1800s, this product carries hints of roasted coffee, wood, and ripe fruits. 
 
The Giusti family has been producing  balsamic vinegar in Modena, Italy since 1605.  The bottle was created to celebrate 400 years of vinegar making and refers to the many awards Giusti’s vinegar won at international fairs in the 1800s.  Only a small batch is extracted each year.
 
Along with an irreplaceable flavor profiles worthy of 14 gold medals, the company is loved for its tireless dedication to sustainability and the corporate responsibility it holds to better the world for producers, customers, and our planet! 
 
Goes perfectly with meat, poultry, and fish filet, too. It adds tempting acidity to salads, fruits, and polenta. Can even be enjoyed on its own in a shot glass after a hearty dinner.