The Glaze with Balsamic Vinegar of Modena and Fig is creamy and delicate, with gently sweet notes from this fruit. To be added directly or used for glazing.
Ingredients - Balsamic Vinegar of Modena 39% (wine vinegar, cooked grape must), cooked grape must, glucose and fructose syrup, fig juice and puree 5%, modified corn starch, flavour. Contains Sulphites.
Giusti's fig flavored balsamic reduction creates a rich, flavorful, thick and syrup-like glaze with a sweet and savory flavor
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