In collaboration with F-Word Farm, Navigation Brewery and Andre K Mills, Craic Sauce presents the limited edition hot sauce Merrimack Black.
Dark as the Merrimack River on a moonless night, this savory sauce uses F-Word Farm hand-crafted vinegar created from Navigation Brewery's Black Pepper Porter, a medley of smoked, dehydrated and caramelized ingredients, and the confluence of heat from the chocolate scorpion pepper. 
 
Uses: Perfect for your savory and protein dense meals. 
 
Heat: Medium to Hot
 
Started with sparks of curiosity and community, Craic Sauce has a commitment to creating local sourced hot sauces with balance, depth and lots of fresh flavor. Craic Sauce founder Brian Ruhlmann discovered his passion for craft hot sauce after experimenting with his first batch using pumpkin, habaneros and golden ghost peppers grown in his Massachusetts garden. Craic (pronounced “crack”) is an Irish word that means good times and fun. Having good craic was the guiding light of his new business, a value that is still essential to Brian and his crew today, who make their small batch hot sauces by hand in Lowell, Massachusetts.