Born in Italy, the Sugo di Pomodoro line of pasta sauces are based on the award-winning recipe of the Italian Chef Francesco from Abruzzo and will turn your dishes into a genuine masterpiece of taste.
 
Ingredients: 100% ITALIAN TOMATO PURÉE, CREAM, EXTRA VIRGIN OLIVE OIL, PARMIGIANO REGGIANO (COW’S MILK, SALT, RENNET), ONION, SALT, GARLIC, OREGANO, BLACK PEPPER.